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Kadi Kachori Shots Kadi Kachori Shots is a perfect Indian dish for all your desi wedding guests. This famously known Rajasthani Dish got a contemporary twist in a style. This onion stuffed Kachori served with kadi and different chutneys will make you fall in love with wedding food in India. Pic Credit: thefoodaffairsindia.com
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Indian Wedding Food Menu List BEVERAGES 1 Iced Tea 2 Gola (Mumbai ki Shaan) 3 Aam Panna 4 Cold Coffee 5 Lassi 6 Sarbat 7 Thandai 8 Nimbu Paani 9 Watermelon Juice. COURSE RECIPES, DAAL - Indian daals are not only tasty, but also very healthy. So, do not leave the health aspect. It is a must! 17 Daal Tadka 18 Daal Makhani 19 Panchratna Daal
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Latest Indian Wedding Food Menu Lists and Ideas Posted on May 29, 2020November 27, 2023 by Wedding Guru It is worth mentioning that food is one of the most important parts of your wedding. A wedding without food is just not done! Yes, 80% of your guests won't attend it. And those 20% will be your close family members.
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It is varied and different and you get a chance to taste the various types of dishes. So far we know or as far as we know, we think that the Indian wedding food menu is always a special one among all. Tasty, spicy, mixture, tangy, crispy; it is with all flavors. There are so many varieties of Indian wedding food menu, and we are going to glance.
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Indian Wedding Food Menu by Event | Ultimate Guide (Final Buffet Choices) Indian wedding caterers will show you all 300 items on their menu. NO NO NO. In this post I give you actual sample menus from buffets at weddings we've done so you simply cut and paste and then adjust for your tastes or culture.
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Coffee. Tea. Milk. Shakes. Main Course: Paneer is the Prince: Every wedding cuisine is incomplete without the softness of paneer with the delicious taste: PANEER CAPSICUM MASALA. PANEER METHI MALAI /PANEER METHI MALAI MATTAR. SHAHI PANEER.
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11. Smoked Dal Makhani. Originating from Punjab with a western twist, this creamy and buttery dish is a must have at your wedding. Practically, there cannot be any wedding or a party without Dal Makhani. You can serve kulcha or naan alongside making this a perfectly well done meal to savour and enjoy.
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1) Welcome dinner at bride's home (for groom's family) - casual and welcoming, no color palette - 2) Bride's ceremony (Mandvo) at temple - traditional, reds 3) Groom's ceremony (Mandvo) in Groom's hometown - traditional, family oriented 4) Formal Welcome Night - colorful, fun, welcoming, start of an exciting weekend
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Download the Indian Wedding Food Menu List PDF using the link given below. Indian Wedding Food Menu List PDF Free Download SEE PDF PREVIEW
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Let's start with starters. Popular items include spicy rice cakes called appam, Uttapam (a savoury pancake), and South Indian Samosas served with chutneys and sambar - all delicious choices to help get the party started. As for main dishes, choose from the 'grand trinity' of curries - Sambar, Rasam and Koottu Curry.
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Accompaniments. Garlic and Chilli Powder / Fried Chilli / Saunth Chutney / Mint Coriander Chutney / Chopped Onions / Tomato / Green Chillies / Coriander / Sev / Mustard Oil / Fried Peanuts / Navratan Mixture / Lemon Wedges / Chaat Masala / Jeera Powder / Chilli Powder / Pomegranate Seeds.
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Paneer pakoda. Also read: Bengali wedding menu for appetizers, Appetizers for Bengali marriage reception Telugu Wedding Starter menu: Hajan pakodi, Hot kaza, Lollypop, Masala vada, Veg cutlet, Mixed vada, Aritikaya bajji, Mirchi bajji, Vamu aaku bajji, Tamalapaku bajji, Andhra special gari, Kyma balls etc Odisha wedding starter menu: Aloo tikki, steam corn, paneer tikka, veg momo, chicken momo.
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First things First Beverage Traditional Indian drinks to add to your wedding menu Piyush This creamy, sweet concoction is quite popular, especially in Gujarat and Maharashtra. Piyush is made combining buttermilk and shrikhand with some saffron and a variety of dry fruits. Jil Jil Jigarthanda
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Table of Contents INDIAN WEDDING FOOD MENU: PLANNING TIPS Type of food Budget Number of Guests Taste Testing Season TYPE OF THE EVENT Breakfast Lunch High Tea Dinner TYPES OF CUISINE North Indian South Indian Rajasthani Mughlai Italian
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Bharwan Mirch Long green chillies, slit, filled with potatoes with a blend of spice and batter-fried Samosa (Choose one filling) Triangular turnovers with your choice of filling Chilli Paneer/Vegetable Chinese Noodle/Gobhi/Mexican Potli Dal Samosa Moneybag shaped fried pastry pocket filled with lentils Vegetable Kabab Naram Dil
10 SouthIndian Dishes to have on your Wedding Menu
Pea & mint soup is a traditional dish served at many Indian weddings. Packed with flavor, this dish is often delivered as the first course. This healthy Indian wedding food dish will be a treat for your taste buds. Garlic, onion, mint, and fennel seeds are the base of this soup. Pepper adds a hint of spice, while peas add a subtle sweetness.